PRICKLY PEARS
Able to withstand arid climates, Prickly Pear plants are robust and grow even without human intervention. Their origin is linked to Mexico, but it is the excellent nutritional values and succulent taste of the fruits that have made them famous.
A panacea for your body and an authentic pleasure for the palate, which with AranceBio becomes easier to savour.
Prickly Pears: main characteristics and benefits
Prickly Pears are a fruit that has become iconic in Southern Italy and belongs to the Cactaceae family. But what are the main characteristics of our organic prickly pears? The prickly pear is ovoid and juicy, contains black seeds and has an orange-yellow colour. The taste is sweet and pleasant.
What properties make organic Prickly Pears a precious ally for your well-being?
● They are fruits that provide a significant contribution of vitamins, particularly vitamin C, but also provide potassium and magnesium.
● The fibres they contain are useful for combating constipation problems, regulating intestinal activity, and increasing the sense of satiety.
● The calorie intake is limited: 100 grams correspond to about 55 calories, consequently they are excellent for slimming diets.
● They are an excellent anti-stress and contribute to reactivating neuro-muscular balance.
Buy your supply of organic Prickly Pears in the AranceBIO shop!
Sicilian Prickly Pears: their use
